These Vietnamese rice noodle bowls, called Bun Ga Nuong – Bun for the noodles, Ga Nuong for grilled chicken – are filled with herbs, Something clean and crunchy (like a cucumber, carrots, or bean sprouts)
Something rich and savory with the roasted peanuts or fried shallots provide a good mix of contrasting flavors, all topped with the sweet-sour-spicy sauce. This meal is best served as piles of noodles in a bowl, the fixings in the center of the table for everyone to pile on as they prefer.
Check more Vietnamese Foods in Gladstone & Missouri
Check us out on Facebook Page: Xuyen Vietnamese Restaurant.
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