Vermicelli topped with eggroll Snacking on Cha Gio (Vietnamese Egg Rolls) plain is fine if you’re in a rush, but sometimes when you need something more substantial & get to...
While recently traveling throughout Vietnam with some usa chefs, it became pretty clear that there was a lot more going on with the local american cuisine than the noodle soup,...
Cam vat is a Refreshing Orange Juice Many travelers & Tourist want to utter something that they hope sounds close to the Vietnamese sing-song intonation-heavy pronunciations...
(bánh mì) is an airy and crunchy French-style baguette, stuffed with an every varying combination of meats, vegetables, and sauces bánh mì Ingredients The traditional...
If you are a vegetarian wishing to have a taste of Vietnamese cuisine/ Vietnamese restaurant , you’ve got to learn one word: CHAY It means “vegetarian” in Vietnamese...
Bot Chien: Fried Rice Flour Cakes Bot Chien — Rice flour cakes are sticky, thick, and starchy are popular with both the afterschool and the after-midnight crowd in Vietnam...